boiled green soy beans with salt
spinach with sesame sauce
deep fried soft shell crab
pan-fried pork potstickers (6pcs)
deep fried calamari
chicken skewers (2pcs)
fried prawns and mixed vegetables
(2pc)
salmon wrapped cucumber and kaiware sprouts with special sauce
tuna wrapped real crab meat with yuzu soy and truffle oil
Japanese fried tofu with sauce
baked with chef special sauce, finish with unagi sauce, tobiko and scallions (3pcs)
grilled calamari
seared white tuna with spicy garlic sauce with tobiko
yellowtail collar
lightly fried scallop topped with avocado, tobiko and special sauce
deep fried oyster (4pcs)
jumbo shrimp wrapped in bacon
hamachi and avocado with yuzu soy and truffle oil
mixed greens with soy sauce and ginger dressing
fresh tuna with cucumber, seaweed salad and special sauce
cucumber and seaweed salad topped with choice of ebi or tako
pan-fried prawns, real crab, avocado, tobiko and mixed greens
assorted fresh fish with cucumber, seaweed salad and special sauce
seared tuna and mixed greens
cucumber and seaweed salad
grilled chicken with teriyaki sauce
grilled tender beef with teriyaki sauce
barbecue eel
breaded chicken with Japanese sauce
assorted sashimi over sushi rice
grilled fillet salmon with teriyaki sauce
lightly salted and grilled mackerel
fried prawns and mixed vegetables
breaded pork with Japanese sauce
sea bass marinated with house-sauce and vegetables
California roll and chef’s choice 5pcs sushi
8pcs chef’s choice sashimi
3pcs chef’s choice sashimi and 5pcs chef’s choice sushi
fried prawn, chicken, egg and vegetables with soup, served in hot pot
chashu, egg and vegetables in tonkatsu broth
assorted vegetables with soup, served in hot pot
grilled chicken with teriyaki sauce
grilled tender beef with teriyaki sauce
barbecue eel
breaded chicken with Japanese sauce
assorted sashimi over sushi rice
grilled fillet salmon with teriyaki sauce
lightly salted and grilled mackerel
fried prawns and mixed vegetables
breaded pork with Japanese sauce
sea bass marinated with house-sauce and vegetables
California roll and chef’s choice 6pcs sushi
12pcs chef’s choice sashimi
4pcs chef’s choice sashimi and 6pcs chef’s choice sushi
fried prawn, chicken, egg and vegetables with soup, served in hot pot
chashu, egg and vegetables in tonkatsu broth
assorted vegetables with soup, served in hot pot
unagi, real crab meat and avocado
prawns, imitation crab meat, cucumber and avocado
3 pcs 12.95
5 pcs 18.95
9 pcs 32.95
3 pcs 12.95
5 pcs 18.95
9 pcs 32.95
3 pcs 12.95
5 pcs 18.95
9 pcs 32.95
3 pcs 12.95
5 pcs 18.95
9 pcs 32.95
3 pcs 12.95
5 pcs 18.95
9 pcs 32.95
salmon belly
egg
Squid
flying fish roe
salmon roe
yellow tail
tuna
butter fish
smoked salmon
fresh water eel
surf clam
sweet tofu skin
mackerel
octopus
cooked prawn
sweet shrimp
salmon
albacore tuna
scallop
real crab
sea urchin
fatty tuna
tuna and salmon, topped with avocado, spicy mayo sauce and tobiko
unagi and cucumber, topped with avocado and unagi sauce
imitation crab meat and avocado
tempura shrimp and cucumber, topped with salmon, tuna, spicy crab salad, tobiko and scallions
unagi and cucumber, topped with real crab, tuna, avocado, tobiko and special sauce
fried salmon roll with special sauce
spicy tuna roll topped with white tuna, avocado, jalapeno and spicy garlic sauce
California roll topped with salmon then baked with chef special sauce and finished topping with unagi sauce, tobiko and green onion
deep fried super white tuna and imitation crab, topped with avocado and special sauce
deep fried soft shell crab and real crab meat, topped with assorted fish, special sauce, tobiko and green onion
tempura shrimp, avocado, salmon, tuna and hamachi wrapped with soy bean paper and special sauce
smoked salmon, avocado and cream cheese
California roll topped with assorted fish and avocado
tempura shrimp, imitation crab, cucumber and avocado topped with tempura crunch, spicy sauce and unagi sauce
California roll topped with unagi, avocado and unagi sauce
scallop, cucumber, tobiko and kaiware sprouts
deep fried salmon skin, cucumber, oshinko, yamagobo, kaiware sprouts and unagi sauce
tempura shrimp, imitation crab meat, cucumber and avocado, topped with unagi sauce
spicy tuna roll topped with salmon, hamachi, tobiko and green onion
ebi, cucumber and avocado topped with salmon, lemon and unagi sauce
spicy salmon, crunchy and avocado topped with salmon and ikura
unagi and cucumber, topped with white tuna, avocado and unagi sauce
California roll topped with scallop then baked with chef’s special sauce, finished topping with unagi sauce tobiko and scallions
salmon and avocado, topped with tuna
tempura shrimp, imitation crab meat and cucumber, topped with unagi, avocado, unagi sauce and tobiko
spicy tuna roll, topped with tuna, spicy garlic sauce, tobiko and kalware sprouts
Japanese pickles and mix vegetables
tempura shrimp and avocado, topped with spicy tuna, spicy sauce, unagi sauce and tobiko
cucumber
Imitation crab, salmon, tuna and hamachi wrapped with thinly sliced cucumber finished with spicy garlic sauce
hamachi and green onion
tempura shrimp, avocado and real crab meat, topped with assorted fish, unagi sauce, spicy sauce and tobiko
spicy tuna roll topped with seaweed salad
salmon, cream cheese and asparagus roll, then deep fried, topped with spicy crab, tobiko, unagi sauce and kalware sprouts
unagi and avocado topped with unagi sauce
soft shell crab, avocado, cucumber, imitation crab meat and lettuce, topped with tobiko and unagi sauce
sweet mushroom roll
tuna and cucumber
salmon
Tuna
assorted tempura vegetables wrapped with soybean paper, topped with unagi sauce
spicy salmon, crunchy and cucumber
make your own roll
At Oyama Sushi, we pride ourselves to use fresh and high-quality ingredients to prepare our both traditional and innovative dishes such as Nigiri, Sashimi, Sushi rolls and noodles, yet remaining the familiarly authentic.
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